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Grower Champagne from tenth-generation vigneron Fabien Cazé
high-touch winery in the Willamette Valley known for producing Pinot Noirs that balance intensity with finesse
While already expressive with extended aeration
giving the wine freshness and vibrancy
Renato Fenocchio, Barberesco Starderi, 2020 OnlineMay2026 Grower Champagne from tenth-generation vigneronTraditional Barbaresco from Starderione of Neive's most prestigious crus, a steep hillside with southwest exposure. The Fenocchio family has farmed in Barbaresco since the early 1800s. Renato worked as cellar master elsewhere until 1993, when he and wife Milva purchased land in Starderi and founded their own estate. First bottling: 2000 vintage (1,349 bottles). Now 11 hectares across Neive, Barbaresco, and Treiso. Native yeast fermentation 10 15 days,
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