Mushroom Sweetcorn Chicken Bun (No Pork) Baozi Starter Kit Maltose Syrup

Maltose Syrup

Whole Milk Powder (1

Vegetable Fat (palm Oil

made using the recipe Che learned while living in South Korea

Mushroom Sweetcorn Chicken Bun (No Pork) Baozi Starter Kit Maltose SyrupMushroom Sweetcorn Chicken Bun (No Pork) Baozi Bring restaurant quality Asian food into your home with Mushroom Sweetcorn Chicken Bun (No Pork) Baozi. This freezer favourite delivers tender chicken filling with balanced Asian flavour, making it perfect for quick dinners, easy entertaining, snack platters and family meals. Cooking instructions: Steam from frozen for 810 minutes, or pan fry until golden and crisp where suitable. Boil wontons and