Abando Blanco Fermentado Barrica 750ml Bottle Size:6 x 750ml 000 stigmas to compile a

000 stigmas to compile a single pound of saffron

soft and innocuous

91 Points Sam Kim

An explosive notes offering aromas of fruit cake

Abando Blanco Fermentado Barrica 750ml Bottle Size:6 x 750ml 000 stigmas to compile aCountry of Origin: Spain A wine made with Viura grapes from vineyards in Gimileo, late harvested to obtain a slight over ripeness. After pressing, the resulting juice is transferred to new American oak barrels, where alcoholic fermentation takes place. The wine rests on its lees for five months, with weekly batonnage: stirring the lees so they float in suspension in the wine. The result is a full wine which is fresh and rounded, with an intense finish