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and one third Padeiro trodden and fermented in lagar
Lasting rich fruit flavours with smooth round tannins
caramel or boisé
Superb with hearty dishes like slow-cooked stews
Château l’Ermite d’Auzan Blanc Dark Rum and one third Padeiro troddenIncredible freshness that winemakers Tanguy and Jerome were seeking when they started to convert the estate to biodynamic viticulture. Mineral, saline and full of vibrant citrus acidity, there is real nerve and expression in this wine.
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