St. Paulin 2 kg Weight:2000 g ” Let’s take a look

” Let’s take a look at the delicate production process to give you an idea of what makes Speck special

a typical Gruyère

Tip for drinking: The ideal digestif to round off a good meal

Those who like mild cheese types enjoy having St

St. Paulin 2 kg Weight:2000 g ” Let’s take a lookSt. Paulin Switzerland Mild & Aromatic Unit is a full round of about 2 kg This cheese has been developed with a great deal of hand crafted skill and experience gained over many years. The cheese is ripened traditionally, resulting in its mild and tangy flavor. Those who like mild cheese types enjoy having St. Paulin at breakfast, as a dessert, or at supper. Fine, mild, and soft melting.