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Boost body and mouthfeel in your beer
Total Milgrams Added (5000) / Total Liters of Wine (x) = PPM
a light hopping
cacao nibs
AB Vickers Vicant SBX™ | Anti-Oxidant | 2 kg itemID-61472 Boost body and mouthfeel inVicant SBX provides comprehensive protection against beer oxidation by targeting key biochemical reactions that lead to flavor deterioration, haze, and color changes This innovative anti oxidant effectively inhibits LOX activity, chelates metal ions, and binds with thiol proteins to ensure superior organoleptic stability in packaged beer Beyond flavor protection, Vicant SBX also prevents unwanted color development, improves wort filtration, and guards
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