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Ships within 48 hours · Estimated delivery Aug 7 - Aug 12
Crow & Moss—led by professional baker and chocolatier Mike Davies and family—operates a workshop (the "chocolatery") in Petoskey
lightly yeasty sherry that’s crisp and refreshing
Unisex Sizes
Woven in India
Masha Tea: Hibiscus chocolate Crow & Moss—led by professionalHibiscus is called "red sour" because it creates a deep, ruby red liquid when brewed. The flavor is tart, similar to cranberry, and balanced. It's a nutrient rich herbal tea. SUGGESTED USE brew 1 teaspoon in a cup of hot water for 3 5 mins at 200F FOR ICED TEA three tablespoons of hibiscus per half gallon of water. pour room temperature water and place in fridge. after 8 hours, strain and enjoy. Masha Tea was created by Maria Geyman, a board certified
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