Peru Gedion Venero Grind:Medium-Coarse (Immersion) The La Marzocco GS3 Manual

The La Marzocco GS3 Manual Paddle is a dual-boiler espresso machine with a feature that fundamentally changes how you extract coffee: a manual paddle for flow control that gives you direct

Auto On/Off: Program the machine to warm up before you wake up and power down after your last shot

Replacement steam boiler without hardware

it delivers café-level consistency in a compact footprint

Peru Gedion Venero Grind:Medium-Coarse (Immersion) The La Marzocco GS3 ManualGedion Venero is a producer from the Inkawasi Valley in Cusco, a producing region of Peru where we plan to center more of our sourcing in the future and look forward to visiting later this year. This season, we purchased both a larger blender lot from Gedion as well as this smaller separated lot. Gedions farm, Ccoripaccha, sits at 2,260 masl and is cultivated primarily with SL 9, an Ethiopian Legacy variety, locally known as Inca Gesha, whose full