Kenya AA Grind:Fine medium body memorable for it's

medium body memorable for it's brightness

dark chocolate and dried apple

Superior Roasting Quality

Often referred to as the "cabernet of coffees"

Kenya AA Grind:Fine medium body memorable for it'sKenya is in a class by itself. Bright and hearty, with a bold citrus flavor. It hits your whole tongue at the same time, refreshing and not overpowering. It's a full on taste experience without being heavy. Origin & Coffee Bean Specifications Country: Kenya Region: Nakuru, Kiambu Processing: Washed Species: ARABICA Varieties: Batian, Ruiru 11, SL34, SL24 Altitude: 2100 masl Harvest: Dec Apr Jul Sept Features: Fire Roasted Hand Crafted Artisan Prepared