Cantina Lavis Maso Franch Bianco Dessert redcurrant and violet

redcurrant and violet

Region: Valpolicella

southern and lightly savoury twist

almonds and white flowers on the nose

Cantina Lavis Maso Franch Bianco Dessert redcurrant and violetA wine made from the little known grape Manzoni Bianco a cross between Riesling and Pinot Blanc dedveloped by Luigi Manzoni in the 1920's & 30's, Maso Franch is bright golden yellow in colour with evident green highlights. Its mineral aromas are a prelude to a more fruity, citrusy scent. The evolution in the glass is continuous and intriguing, featuring wet flint and a slightly smoky note that completes the sensations. In the mouth it has an imposing