MISCO Beer Refractometer Wort Disolved Solids SG Propylene Glycol Freeze Point °C Kombucha Fire suppression systems use a

Fire suppression systems use a closed loop to isolate freeze-proofed areas

DEF-201 Specs:

A standard salt (brine) refractometer will therefore not give the correct salinity for Natural Sea Water and a conversion factor must be applied

and other beverages but also processed food such as sauce

MISCO Beer Refractometer Wort Disolved Solids SG Propylene Glycol Freeze Point °C Kombucha Fire suppression systems use aItem Description: Beer Refractometer Wort Dissolved Solids, Specific Gravity (D 20 20 C), Propylene Glycol Freeze Point C NO ARMOR JACKET PA203X 009 800 802 MADE IN THE USA! Multi scale Digital Beer Refractometer for measuring the Dissolved Solids, Specific Gravity of wort, and propylene glycol antifreeze. This refractometer will give you a much more accurate indication of true total sugar content of wort, as opposed to an estimate from a sucrose