100% Collection Milk Chocolate Where a cocoa bean grew

Where a cocoa bean grew up has a huge impact on the flavour of the chocolate it turns into

in a community called Pinalum in the Vanuatu archipelago in the South Pacific

Silver 2015 International Chocolate Awards

Forastero the wild one and Trinitario is their love child

100% Collection Milk Chocolate Where a cocoa bean grewSugar free chocolate bars have big appeal. After the initial surprise for your taste buds who expect sweet but get savoury instead, it is a fascinating journey. All of the delicious chocolate flavours without the sweetness. This collection includes 6 different bars from 3 origins at 100%, and a sugar free milk bar. 2 Kokoa Kamili, Tanzania 100% 2 Pinalum, Vanuatu 100% 2 Semuliki Forest, Uganda 100% 2 Sugar Free Dark Milk Ingredient: cocoa beans whole