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Ships within 48 hours · Estimated delivery Aug 11 - Aug 16
*Natural Flavoring
: See-through push-on plastic lid
and coffee filter
A medium roast containing blended coffees of Southeast Asia offering herbal flavor notes and a heavy body
Tanzania grind:Standard *Natural FlavoringCertification Grading: AB Roast: Medium light Tasting Profile: Pear, floral, jasmine, strawberry. Grower: Small cooperative farmers in the Mbeya area Variety: Bourbon & Kent Region: Mbeya Region of Tanzania Altitude: 1200 1900 M Soil Type: Clay Minerals Process: Fully washed and dried on raised beds
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