LorAnn Baking Emulsion 4oz - Lemon silicon 1 x STUNK Fondant Stamp

1 x STUNK Fondant Stamp

Preservative (E202)

Cutters can be used to piece together 2 colour fondants to make a realistic poker chip or used as an embosser to create the pattern

• Can be rolled thinner than other fondant /sugarpaste brands

LorAnn Baking Emulsion 4oz - Lemon silicon 1 x STUNK Fondant StampLorAnn Oils Bakery Emulsions are water based flavors that won't bake out like traditional alcohol based extracts. That means you don't have to add extra to get the flavor you crave. Add to your favorite recipes the same as you would an extract and get ready for bold, robust flavor! All bakery emulsions are glutenfree, nut free, and low carb, and unsweetened. Whenever possible, start with the smallest amount and add more to achieve desired intensity.