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Roasters Pack
Pulping began with a return to plastic barrels without water for 48 hours of further anaerobic fermentation
Intense florals
Process: Natural
COSTA RICA CORAZON DE JESUS SALITRE NATURAL Size:250g Roasters PackTasting Notes Cherry Pie, Apricot, Chocolate The Farm This coffee was cultivated at Finca El Salitre by Johnny Alvarado Abarca and processed at his familys micromill, Corazon de Jesus. The micromill was founded by the Alvarado Fonseca family in 2015 and has made significant improvements since opening. Theyve even placed some of their coffees in the Cup of Excellence finals. The mill processes a range of methods including Fully washed, Natural, Honey
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