a sensational blend of aromatic spices carefully curated to awaken your senses and bring the essence of traditional Indian masala tea to your cup
squeezed into evenly thin ribbons and deep-fried in sunflower oil
Relish this lip-smacking sweet recipe from G
This variety of Kalakhand is made from anjeer or fig and hence is grainy in texture
Olive Mithai Shop Masala Pola - 250 gms Bikanervala Bikano Methi Mathri a sensational blend of aromaticOlive mithai Shop Masala Pola 250 gms Description: Olive Mithai Shop Masala Pola is a traditional Kerala style snack made from rice flour, eggs, and spices. It is also known as Egg Pola or Mutta Pola. To make masala pola, first, a batter is made by mixing rice flour, eggs, water, salt, and spices like cumin powder, turmeric powder, and chili powder.