Ba Nuo Ancient Vein Tree Black Tea size:50g woodfired 1300C for 36 hours

woodfired 1300C for 36 hours in jingdezhen

Skillful hand processing retains this nutrient rich fur/down which adds an interesting turbidity to the brewed tea

Notes:  This tea can also be brewed in a Chinese gaiwan or a small pot with quick infusions for sharing with high quality results

With gold color pot button

Ba Nuo Ancient Vein Tree Black Tea size:50g woodfired 1300C for 36 hoursBa Nuo Black Tea, from Yunnans Mengku tea district, has a lot of interesting things going on with it. First the picking methodthe growers concentrate all the nutrition, flavor and fragrance molecules in the spring leaves they pick by pulling off the other leaves in the age old technique called liu cai fa) and the shape of the tree looks like Vien which is called teng tiao in chinese. Second the trees themselves ancient trees over 200 years old filling