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jalapeños
which is ideal for growing Chardonnay grapes
given the dessert's origins
ensuring it is produced in a single distillation season by one distiller at one distillery and aged for at least four years in a federally bonded warehouse
Les Clos Peyrassol 2025 Marchesi Antinori jalapeñosPale, extremely light pink in colour, delicate and bright. The nose opens with fine notes of cherry blossom, citrus and white fleshed fruits such as peach and pear. On the palate, the wine is fresh, broad and complex, with impressive length, supported by the natural acidity of the grapes. The saline, elegantly bitter finish prolongs the tasting with great finesse.
