Dao Vua Leaf Spring Kiri Cleaver 185mm Blade Length_160mm-199mm Where as a traditional Yanagiba

Where as a traditional Yanagiba is a single bevel knife the sujihiki is double bevel

also known as a cherry stoner

The smaller size also makes for a great "line knife" for a professional chef or cook when space is limited during service

*The Sujihiki is the western equivalent to the Yanagiba knife

Dao Vua Leaf Spring Kiri Cleaver 185mm Blade Length_160mm-199mm Where as a traditional YanagibaTotal Knife Length: 340mm Blade Length Tip to Heel: 185mm Blade Height: 8. 5mm Blade Width at spine: 2. 8mm Total Weight: 253 grams Steel Type: Leaf Spring Rockwell Hardness: 59 60 Handle Materials: Varies from Knife to Knife A different take on the tradition Chinese Cleaver, This blade has cleaver like characteristics but slightly smaller, more nimble and has a very useful Kiritsuke style tip. Used for everything from breaking down chickens to