Grass-Fed Beef Rib - rolled Weight:1.5 kg We cut our Bistecca sirloin

We cut our Bistecca sirloin steaks from free-roaming native breed cattle that are 100% grass-fed on pasture at one of our outstanding small

reared on small local farms in Suffolk that are well-known to us

This wonderful mince comes from our exceptional

which really does make for a fantastic casserole or curry

Grass-Fed Beef Rib - rolled Weight:1.5 kg We cut our Bistecca sirloinDelicious deep beefy flavour Great marbling and natural fat Pasture fed on a small Suffolk farm Roast this wonderful traditional joint low and slow, and youll be rewarded with a really fantastic Sunday lunch. Our rolled rib of beef comes from heritage breed cattle that is pasture raised here on our rich and varied Suffolk meadows. We dry hang our beef carcasses for up to eight weeks then carefully butcher them to produce this fantastic roasting joint.