2024 Zafeirakis, Assyrtiko, Tyrnavos Subregion_Uco Valley controlled approach—vinifying under strict rabbinical

controlled approach—vinifying under strict rabbinical supervision to maintain high-quality standards—that favors precise temperature management and careful extraction in stainless steel vats

While much of the Langhe built its reputation on Barolo and Barbaresco

offering a grounded and transparent expression of its unique volcanic terroir

a spring herb omelet with chives and tarragon

2024 Zafeirakis, Assyrtiko, Tyrnavos Subregion_Uco Valley controlled approach—vinifying under strict rabbinicalZafeirakis works in Tyrnavos in Thessaly, one of the few mainland regions where Assyrtiko is being taken seriously outside of Santorini. The soils here are clay and limestone, which give a broader, less austere expression than the volcanic versions from the islands. Fermented with native yeasts and raised in neutral vessels (steel and or concrete) to keep the focus on the grape. No oak influence. This shows Assyrtiko in a different registerstill