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" asks Benjamin the Baker
rub it onto proteins before cooking or sprinkle it over vegetables like cauliflower steaks before roasting
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stick one in a stocking or put a bow on it to help a loved one find their favorite spice
Vindaloo Masala Size:1.8 oz glass jar " asks Benjamin the BakerDeveloped in collaboration with celebrated chef Floyd Cardoz and his wife Barkha, this Vindaloo Masala is rooted in family cooking. Vindaloo is a style of marinated dish known for its bold combination of chilis, garlic and vinegar, and Floyd grew up eating versions made by his mother, Beryl. This blend leans into those classic flavors. Garlic and Kashmiri chili bring warmth and depth, while cumin, turmeric and paprika round things out with earthiness
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