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Only by using this new coating
Quantity: 720
Quantity: 1000
coloured gelato mini-cones
Variegato Praline Dore sorbet Only by using this newIt is a soft cream, perfumed with a milk chocolate and hazelnut hint, ideal to variegate and decorate gelato, semifreddo, desserts in glass and cold process pastry. It stands out thanks to its content of chopped hazelnut and wafer. To resemble the flavor of the famous praline it is inspired to, we suggest using it as a variegate in a gelato prepared with one of the gianduia pastes (in particular Gianduione, Gianduia Cinquestelle), or hazelnut and milk
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