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Artisan Italian Baking at Home: 60 Authentic Recipes for Breads, Focaccia, Pizzas, Cakes and More -- Alessandra Fontana, Hardcover Technology & Industrial Arts Week 5: Unit Review

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Week 5: Unit Review

Odysseus wasn't the only soldier in the Trojan War to tangle with mythological forces

Sasaki Kojirō

written by foraging experts Teresa Marrone and Drew Parker

Artisan Italian Baking at Home: 60 Authentic Recipes for Breads, Focaccia, Pizzas, Cakes and More -- Alessandra Fontana, Hardcover Technology & Industrial Arts Week 5: Unit ReviewClassic Baked Goods Rooted in Italian Tradition Learn the joys of making traditional Italian bakes from scratch with viral baking sensation Alessandra Fontana. She'll guide you through her timeless, expert methods for loaves, buns, pizzas, cakes and more with Italian bravado, as each impressive recipe is imbued with the memories of growing up in Rome and living in Milan. Alessandra's bakery quality eats include favorites like rustic of Italian

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