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These ungrafted vines are entirely tended by hand and reproduced using a form of layering called provignage
Originally
in the Rhone Valley
The soils here are perfect for the production of sweet wine – a warm
2003 Dobogo Dobogo Tokaji Aszu 6 Puttonyos pierre-paillard These ungrafted vines are entirelyDobogo Winery is named after the clickety clack of the horses hooves. Owned by Isabella Zwack, along with oenologist Attila Domokos, they farm six hectares around Mad and Szent Tamas, with biodynamic principles applied. About 50% of their wine is exported, mostly to the Far East, but it is available in the U. S.
US$ 65.00
US$ 247.00
US$ 25.00
US$ 165.00
