Miyabi Koh - 9.5" Sujihiki individual serving The pieces in the collection

The pieces in the collection are a tour de force of the handcrafted process

It's the equivalent of 4 jars of our regular size Pierre Poivre

Basque pelota players use wicker basket chisteras to scoop up balls and hurl them quickly

Capacity: 13

Miyabi Koh - 9.5" Sujihiki individual serving The pieces in the collectionThe sujihiki knife, also known as the Japanese filet knife, features a long, thin blade designed for cleanly slicing through both meat and fish filets. The long blade allows the meat or fish to be cut in one single motion, from heel to tip. Handcrafted by artisans in Seki, Japan, MIYABI Koh knives are born from time honored Japanese tradition, expert German engineering, and state of the art steel. Advanced FC61 fine carbide stainless steel provides