2014 Futo Winery Futo 5500 Cabernet Stags Leap chateau-lynch-bages our commitment is to translate

our commitment is to translate the tastes and experiences of the land we live in through the wines we offer

Whole clusters are used (no destemming) with a long vatting time avoiding excesses of heat

With his grandson

Since 1986

2014 Futo Winery Futo 5500 Cabernet Stags Leap chateau-lynch-bages our commitment is to translateFuto Wines began in 2002 when Tom and Kyle Futo purchased Oakford Vineyards. Oakford, a 40 acre property with 7 acres of vineyard, had been established in the 80s. In 2004, an adjoining 117 acre parcel was added to the property, of which 6 acres were planted to vineyard under the direction of David Abreu and winemaker Mark Aubert. Next, architect Howard Backen was called upon to design the winery. The winery was completed in time to receive the 2008