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Like many chilies these are known as one thing when dried and are called something else when fresh
The dried morita is red
The cascabel is a plump
smooth and small chili that ripens from green to red
Chile Morita Peppers 5 lb Chile pasilla Like many chilies these areThe dried morita is red, as are chipotles. You can rehydrate them by soaking them in water or toast them on a dry cast iron skillet to make one of the hottest salsas. Just remember to proceed with caution when eating this; it lights up your mouth upon entry, but you'll soon see that after the initial spark it swiftly cools down to a slow simmer.
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