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Ships within 48 hours · Estimated delivery Aug 13 - Aug 18
creamy texture
slightly crumbly texture
• Gorwydd Caerphilly
macaroni cheese
Reblochon de Savoie Size:Half <>275g creamy textureA creamy, velvety texture, a nutty aroma, and a mild, earthy flavour. Reblochon de Savoie is from the Savoie region in France. It has been made since the 13th century using unpasteurised cow's milk. This soft, washed rind cheese features a creamy, velvety texture, a nutty aroma, and a mild, earthy flavour. It holds AOP (Appellation d'Origine Protge) status. Please note that due to current import restrictions we are using a pasteurised version of this
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