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A gentle hollow-grind on the back of the blade makes food release easier
HANDLED - Ergonomically designed lid handle provides a secure and comfortable hold
Grind Type - Flat Double Convex
seamless lines- this pattern is timeless
Miyabi Kaizen II - 7" Santoku tongs A gentle hollow-grind on theThis all purpose Asian style knife features a relative straight edge from heel to tip which supports the Japanese push cut. Santoku means three virtues and is named as such because it can be used for meat, fish, and vegetables. MIYABI moves one step closer to perfection with Kaizen II Japanese for improvement or "change for the better." Handcrafted in Seki, Japan, a city renowned for the highest quality cutlery production, the Kaizen II collection
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