The Smokin' Chamber or vegetables

or vegetables

Place the grill on the case and you’ll leave no trace—zero scorch marks—so you savour the fire

and ensures full surface contact for consistently excellent results

The Steak Press delivers serious cooking performance with a solid 3mm thick base of grade 304 stainless steel and a total weight of 1

The Smokin' Chamber or vegetablesWhere flavour meets slow burning magic Transform your Asador Nino into a dedicated smoker with the Smokin Chamber. Crafted in grade 304 stainless steel and designed for perfect synergy with the grill, it creates a controlled environment for infusing meats with deep, rich flavour. Whether youre slow smoking brisket, fish, or vegetables, the chamber delivers even smoke distribution and consistent results. Handmade in Britain in small batches, this