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Fernand Coudert bought this poorly maintained estate and replanted the vineyards
His philosophy is to extract a delicate balance of tannins from the grapes
strawberry
A classic example of Langhe nebbiolo as intended by the region everyday
ANXO Cidre Blanc Soft cheese Fernand Coudert bought this poorlyOur flagship cider. 100% Virginia & Pennsylvania grown Goldrush apples fermented dry in stainless with Sauvignon Blanc wine yeast. ANXO Cider (pronounced Ahn Cho) is a Washington, DC based craft cidery inspired by centuries of American and European cider making culture. The idea of ANXO was first planted in the mind of Founders and Co Owners Sam Fitz and Cooper Sheehan during a life changing trip to the Basque country of Spain and the West Country of
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