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a premium infusion of extra virgin olive oil with a bold chili pepper kick
and her approach combines deep respect for traditional Greek varieties with an almost obsessive focus on texture
The wine is then basked-pressed and aged in used 500-liter oak barrels with the lees
built around the idea of preserving delicacy and aromatic complexity from a deeply structured red grape
R. Lopez de Heredia Gravonia Rioja Blanco 2016 Accessories a premium infusion of extra
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