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high acidity
Clean Label
it retracts automatically when the levers are opened
They are a perfect match for all white spirits and fortified wines
Dillon's Black Currant Bitters PORTER'S Syrups high acidityTasting Notes: tannic, red and black currant, light, floral, pleasant sour notes, mid acidity and fresh, quick bite finish Dillon's Black Currant bitters are a light fruity bitters created from only natural botanicals and fresh black currants. A Niagara wine grape base is flushed with black currants sourced from Peter Dillons home garden, making this a perfect addition to a gin & tonic with muddled fresh currants, or a bramble. Also ideal to pair with
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