Berkshire Pork Coppa Steak Grilling Crafted from heritage-breed Berkshire pork

Crafted from heritage-breed Berkshire pork and naturally smoked for rich flavor

Recipe Idea: Marinate kabob cubes in olive oil

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Deep & Juicy: Naturally rich flavor with tender

Berkshire Pork Coppa Steak Grilling Crafted from heritage-breed Berkshire porkRich, marbled, and packed with flavor Berkshire Pork Coppa Steaks are a hidden gem cut that eats like the pork version of a ribeye. Sliced from the shoulder neck (coppa), these steaks are naturally juicy with bold, buttery flavor thanks to the incredible marbling Berkshire pork is known for. Coppa is the cut you pull out when you want something special but still easy: sear it like a steak, grill it hot and fast, or smoke it low and slow for a tender