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Gastronomy for a hard day’s work since 2004
Milan (IT) 2018
where the aesthetics of bad taste
in cui i confini tra arti visive
Star Struck - SIGNED! Artist's Books Gastronomy for a hard day’sHollywood Boulevard, Walk of Fame, 1970s. You were there, with your camera, with your love of life and people. It seems you turned the sidewalk into a little stage, and everyone came for a momentary audition. Some wanted to be famous, some were ok with a walk on part, most were just happy to see you.So writes David Campany of the pictures in Star Struck, the first monograph from the legendary Ave Pildas in more than 40 years. Pildas made these
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