Wagyu Intercostal M8/9 sea cucumber Created by our Executive Chef

Created by our Executive Chef Jimmy

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buttery texture and rich flavour

Wagyu Intercostal M8/9 sea cucumber Created by our Executive ChefWagyu Intercostal M8 9 The Wagyu Intercostal M8 9 is a richly marbled, intensely flavorful cut located between the rib bones. With a marble score of 89, this meat offers an exceptional fat to meat ratio, resulting in a buttery texture and deep umami taste. It is highly prized in Japanese and Korean barbecue (yakiniku and galbi) for its juicy, melt in the mouth eating experience.