Sakai Kikumori White #1 Nakiri Knife 165mm Kurouchi utensil Kurouchi – Blacksmith’s FinishKurouchi is

Kurouchi – Blacksmith’s FinishKurouchi is the dark

There's a more delicious way to eat sustainably and healthfully: by getting back to flavorful traditional cooking methods from cultures around the world

comfortable in hand and well balanced against the 173mm blade

Light (56g) and agile

Sakai Kikumori White #1 Nakiri Knife 165mm Kurouchi utensil Kurouchi – Blacksmith’s FinishKurouchi isThe world of Japanese kitchen knives is a highly specialised one, with many food groups having a purposely designed knife to perfectly fulfil its role. The Nakiri, a double bevel home use vegetable knife, with its thin profile and straight cutting edge is tailor made for making straight consistent cuts on a chopping board. Unlike other knives which almost always have at least some degree of curve at the belly, the straight Nakiri really enables you to