Grass Fed Beef Rib Eye (Approx. 600 gr.) 9 °C with a 0

9 °C with a 0

The Thermapen Classic thermometer

We use this stuff constantly

This is our simplest rub but don't underestimate it

Grass Fed Beef Rib Eye (Approx. 600 gr.) 9 °C with a 0Our Luxurious Grass fed Beef ribeye is something that is our favorite cut of Beef. Cooked on the bone over high heat to caramelised the exterior is a beautiful thing to watch. The addition of the bone adds to the flavour and makes a great mouth watering morsel to be cleaned by the true connoisseur to the envy of those watching on. Cooked on the bone, your thick rib eye remains juicy, tender and full of flavour. Cooking instructions Cook rib eye steak