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vinified with methode ancestrale
macerated in whole bunches for two months
honey and white flowers
It has a lively impression and a light
Cauzon Blanco 2023 gismondi vinified with methode ancestraleLovely and bright white from Ramon Saavedra He is making natural wines 1200 meters above sea level in Granada by the Sierra Nevada mountains. Blanco is vinified with Macabeo 50%, Viogner 20%, Chardonnay 15% and Sauvignon 15% grapes grown at the feet of Sierra Nevada mountains. Fermentation with indigenous yeast and aging in steel tank for 6 months without sulphites added. Appearance: Citrus, Floral & Light Acidity
US$ 1900.00
US$ 10.95
