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the wine is put in 3500-liter Slavonian oak barrels for a year and a half on its lees
Fermented for 4 months in traditional Georgian clay urns
and appreciated neat or with a small rock
and brown sugar deliver a warm finish
Lelouvier Calvados Vieux NV Sweet/Fortified the wine is put inProduced in the south of Normandy since 1933. Lelouvier became one of the most respected names in Normandy, a specialist of old and rare bottles. A blend of young Calvados, distilled with extreme care in a copper column still. Aged for at least 3 years in oak casks. Try this paired with some soft cheese.
US$ 137.50
US$ 21.00
US$ 12.00
US$ 21.00
