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Tartan maintains the perfect balance between decorative and reliability
The pen is simple to use
grates and rotisseries with very stiff brass wire bristles
urns and dispensers clean with a reliable brush
Visvardis DG16VN Gas Gyro & Shawarma Vertical Broiler, 16-Burner - DG16VN RICKY Tartan maintains the perfect balanceThe Visvardis DG16VN is a gas vertical broiler built for commercial gyro and shawarma operations, giving high volume restaurants and Mediterranean kitchens reliable rotisserie heat for large meat cones. Imported from Greece, its sturdy stainless construction stands up to the demands of continuous daily service. Vertical gas heating delivers even cooking across the full height of the cone. The robust build handles the heat and pace of a busy commercial
