M20 Bavarian Wheat Yeast - 10g Brew Grain This facilitates the brewing process

This facilitates the brewing process and contributes to a pleasant aroma profile of the resulting beers

uniquely flavoured spirits

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delicate and balanced beers with a dry and clean palate

M20 Bavarian Wheat Yeast - 10g Brew Grain This facilitates the brewing processDeliciously smooth, light golden in colour, full bodied aromas of vanilla and banana and a lingering aftertaste. This yeast produces a silky mouth feel and rich body. Suitable for brewing Hefeweizen, Kristal Weizen, Dunkel Weizen and more. Attenuation: Medium (70 75%) Flocculation: Low Usage Directions: Sprinkle contents directly on up to 23 L (6 US Gal) of wort. Ferment at 18 30 degrees C (59 86 degrees F) for best results. Storage Recommendations: