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White Pepper is perfect for white and cream sauces
Tin Yield (440 g) = 22 L / 93 cups
They can be used in marinades and rubs
Sodium Citrate is the sodium salt of citric acid providing it with both a sour and salty taste
Porcini Powder Size:Tin - 260 g / 9 oz White Pepper is perfect forPorcini Powder is made from pure porcini mushrooms that have been dried and ground into a fine powder. Very versatile, Porcini Powder, is an easy way to add wonderful flavour to sauces, soups, stew, pasta, and omelettes.
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