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Ingredients: Glass
depending on your pour
Worcestershire Sauce (Distilled Vinegar
This mix blends smoky ancho chili
"Ancho-Lada" (Smokey Ancho Chili-Lime Michelada Mix) Ingredients: GlassIn 2015, at an oceanside bar in San Diego, our love for micheladas was born. This mix blends smoky ancho chili, a bright hit of lime, and the earthy depth of Worcestershire and soy, then finishes with a kick of habanero heat. Its a savory, spicy, and refreshingly tart medley made to mingle perfectly with a crisp, cold beer. Whether youre on the coast or in your backyard, its sunshine in a glass. Pairings: Light Mexican lagers, crisp pilsners, or any
US$ 2016.00
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