Kenya Zebra Filter machine cleaner Soak group handles and filters

Soak group handles and filters in 500ml of hot water with 2 level scoops of EVO Espresso Machine Cleaner for 10 minutes

Among those varieties

carrying out a 20-hour aerobic fermentation

In order to support the producing communities near Finca Tequendama and Finca Las Isabellas

Kenya Zebra Filter machine cleaner Soak group handles and filtersVariety: SL, Ruiru Process: Natural Juicy and full bodied with notes of cherry, blackcurrant, berries and milk chocolate. With the help of his family, Jamleck Njagi Ireri cultivated coffees on Zebra Estate. Situated in the well known Kirinyaga County at a lofty 1,650 meters above sea level, Zebra Estate has great conditions for growing specialty coffee. Jamlecks land is surrounded by native forest and on one slope the forest is filled with bees.