Beef Short Ribs 1kg Meat & Fish > Beef flaky layers to your table

flaky layers to your table in minutes

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Beef Short Ribs 1kg Meat & Fish > Beef flaky layers to your tableShort Ribs are usually braised or slow cooked in a pressure cooker, grill or smoker. It develops its full flavor when you take it low and slow, those methods are also the best one to get the meat to flake off of the bone and melt away in your mouth. Product Details Item Description Product Name Beef Short Ribs Cut Ribs Weight 1kg Origin Japan Delivered As Frozen ( 18C) Storage Keep frozen. Thaw under refrigeration before use Cooking Suggestion Best