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Ships within 48 hours · Estimated delivery Aug 24 - Aug 29
This is the small model
Blade thickness : about 5 mm
AB5428 Serie HONOKA
15-30-45-60-75-90-105-120-135-150-165-180 degrees
KAI yanagiba fish knife 210mm ST AK-5066 Frozen food knife This is the small modelYanagiba sushi sashimi knife KAI AK5066 Length of the blade : 210 mm (8. 3") Length of the handle : 125 mm (4. 9") Weight : 80 grams Blade : Stainless steel Molybdenum vanadium Handle : Natural magnolia wood It is single edged. Yanagiba knives are used for slicing fishes (sushi, sashimi) This knife is made in Japan.
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