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For the ancient Greeks
Add to extra virgin olive oil and try with bread
oregano and rosemary
the possibilities are endless
Green Olive Paste with Fennel (180 g/6.3 oz) Pesto For the ancient GreeksGreen Olive & Fennel Tapenade has a soft olive flavor with a fresh fennel finish and a touch of caper, garlic and lemon. These olives are not pasteurized which helps them retain a firmer texture and brighter flavor.
US$ 25.00
US$ 100.00
US$ 121.00
US$ 200.00
