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he owns two farms - one in Shakiso and another in Anasora
Skin drying is immediately followed by the final main drying stage
Altitude: 300 masl
There is a warm family vibe at the farm and everything seems to work itself out
Ethiopia Tabe Burka Filter kerinci he owns two farms -Variety: Heirloom Process: Natural Sweet and creamy body with notes of strawberry, tropical fruits, vanilla and milk chocolate aftertaste. This is an exceptional natural processed Guji that delivers everything we love about washed coffees from the region. Nestled between Shakiso and Hambela, Tabe was one of the first processing stations in the area built over 12 years ago. A native of Guji, Tadesse Edema is a pioneer among producers in Uraga and was
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